Discover flavors that pleasantly surprise you

Bebot's Menu

Bebot's Menu-1
Bebot's Menu-2

    Smalls

  • Chicken Tocino Bites $10.00

    1/2 lb. of Japanese-style fried chicken. Served with house aioli

  • Sinigang Lumpia $3.50

    A rice and shine original. Pork, rice and vegetable extra long egg roll. Served with kalamansi crema

    Plates

  • Mushroom & Kale Laing $12.00

    Taro leaves cooked in coconut milk, ginger and chilies. Served kabocha squash and rice

  • Mushroom Pancit $11.00

    Pancit canton bihon. Rice noodles and wheat noodles dressed with soy sauce and citrus

  • Coconut Milk & Chili Shrimp $15.00

    Ginataang Hipon. Coconut milk gravy. Served with seasonal greens, kabocha and rice

    Sweets

  • Bibingka Brulee $5.50

    Rice flour cake cooked in banana leaves. Burnt caramel and ensaymada butter

  • Chef Janice's Banana Bread $5.00

    Served ith Hawaiian peanut butter and ensaymada butter

  • Ube Cupcake $5.50

    Ube prince cupcake with marshmallow buttercream

    Drinks

  • Buko Juice $2.95

    Coconut water

  • Bottled Water $1.95

At Bebot's, the menu offers a delightful variety of dishes that highlight Filipino flavors with a modern twist. For a quick snack or appetizer, the Chicken Tocino Bites are a must-try - crispy and savory, with just the right balance of sweetness. Another fun starter is the Sinigang Lumpia, which pairs the tangy richness of sinigang broth with a crispy, golden spring roll exterior, making for an exciting burst of flavor in every bite.

For heartier fare, the Mushroom & Kale Laing is a standout. The creamy coconut milk base envelops the earthy mushrooms and greens, creating a comforting dish with layers of texture and depth. The Mushroom Pancit brings a fresh take on the classic Filipino noodle dish, featuring a mix of sautéed mushrooms and perfectly seasoned noodles that make for a satisfying, plant-based option.

For a sweet ending, the Bibingka Brulee offers a clever fusion of Filipino rice cake and crème brûlée, while Chef Janice's Banana Bread delivers a moist, fragrant slice of comfort. The Ube Cupcake is a crowd favorite, with its rich purple yam flavor and soft, fluffy texture, making it an irresistible treat to round off the meal.